Armagnac 1990, Jean Cavé, Multi grapes variety, Aged in Gascon Oak Cask, 51% ABV, Cask Strength, only 236 bottles, 500ml
« Duck your head as you enter the wooden-framed Medieval shop and sample the aromatic country wines with their freshly printed ink labels, including birch, elderflower and dandelion, all served in silver tasting cups. »
Colour: Amber
Nose: On the nose, pronounced rancio aromas stand out, delivering a funky complexity that intertwines nutty nuances of walnut and hazelnut with delicate toasted and smoky hints. These oxidized notes evolve further into more layered aromas of dried figs, burnt caramel, and a subtle touch of leather.
Palate: The initial attack on the palate is assertive, immediately showcasing a harmonious balance between ripe fruit and well-integrated tannins, which bring a rich, velvety texture with exceptional roundness. The deep orange hue signals both maturity and the presence of oxidative aging. As the Armagnac unfolds on the palate, the texture is smooth and ample, filling the mouth with an evolving complexity of flavors. Roasted almonds and sweet raisins lead the way, but are soon joined by more intricate notes of candied orange peel, stewed prunes, and even a hint of black tea.
Finish: The finish is impressively long, with the flavors lingering gracefully on the palate. Dried apricots, toasted nuts, and soft spices like cinnamon and clove dance in harmony, leaving a lingering warmth. There’s a gentle salinity in the background that complements the sweet fruit, adding an almost maritime freshness to the experience. The final impression is one of refined complexity, with an aged yet vibrant character that speaks to careful craftsmanship and extended aging.
Conclusion: This Armagnac leaves you with a feeling of deep satisfaction, as its rich, multi-layered profile unfolds with each sip.